Cubed Steak In Mushroom Gravy Recipe

• 2 lbs. cubed steak, rolled in flour
• 1 c. cool water
• 2 tbsp. oil
• 1 can golden brown mushroom soup

1. Cut cubed steak into bite size pcs and brown in oil.
2. Remove from pan and place in bowl.
3. In pan, put water and golden brown mushroom soup.
4. Bring to boil and place meat back in pan.
5. Simmer 15 to 20 min till gravy thickens.

cubed steak, water, oil, golden brown mushroom soup

Taken from cookeatshare.com/recipes/cubed-steak-in-mushroom-gravy-20952 (may not work)