Sour cream sauce for potatoes

• 250 ml sour cream
• 1 dash lemon juice
• 1 tbsp salt
• 1 tsp lemon pepper
• 1 tsp fish spice
• 1 tsp parsley

1. Mix all the ingredients together.
2. Add enough lemon juice to make the sour cream softer but not very runny.
3. Do a taste test to see if you want to add anything more to you liking.
4. Stop taste testing (I know it's hard to resist) and serve with boiled / baked potatoes or use as a potato salad dressing.

sour cream, lemon juice, salt, lemon pepper, fish spice, parsley

Taken from cookpad.com/us/recipes/364284-sour-cream-sauce-for-potatoes (may not work)