Vegetable Beef Soup Deluxe

• 1 lb beef stew meat
• 6 medium potatoes
• 1 (14 1/2 ounce) can string beans
• 1 (15 ounce) can green peas
• 1 (15 ounce) can lima beans
• 3 onions
• 1 (6 1/2 ounce) can tomato juice
• 1 (14 1/2 ounce) can tomatoes with juice
• 1 (15 1/4 ounce) can corn
• 1 (8 1/4 ounce) can carrots
• 6 beef bouillon cubes
• 1 bay leaf
• assorted fresh vegetable (according to taste)

1. Cut beef into cubes, add water.
2. Peel onions, slice and add to water.
3. Boil until done.
4. Drain water, add tomatoes, can of juice, all the veggies and meat cubes.
5. Simmer until done.
6. Season to taste.

beef stew meat, potatoes, string beans, green peas, beans, onions, tomato juice, tomatoes, corn, carrots, bay leaf

Taken from www.food.com/recipe/vegetable-beef-soup-deluxe-8604 (may not work)