A Wild Guess Carrot Salad

• 3 cups grated carrots
• 34 cup raisins
• 14 cup mayonnaise
• 1 tablespoon light cream
• 1 teaspoon cinnamon
• 1 teaspoon garlic powder
• 1 teaspoon sugar

1. Plump the raisins in warm water until full.
2. Grate the carrots, and add the raisins, drained well.
3. Dust the carrot and raisin mix with the cinnamon and stir well.
4. Mix the mayo, cream, garlic and sugar together.
5. Put the dressing over the salad and stir well.
6. Chill overnight and serve cold.

carrots, raisins, mayonnaise, light cream, cinnamon, garlic, sugar

Taken from www.food.com/recipe/a-wild-guess-carrot-salad-61677 (may not work)