Confetti Corn

• 2 tablespoons butte r
• 1/2 red bell pepper, diced
• 1/2 green bell pepper, dice
• 2 cups frozen corn
• 1/4 cup water
• Salt
• Pepper

1. Melt butter in sauce pan and cook diced peppers over medium heat for 4 minutes.
2. Stir in corn and water.
3. Cover and cook for 6-8 minutes.
4. Season with salt and pepper and serve

butte r, red bell pepper, green bell pepper, frozen corn, water, salt, pepper

Taken from www.foodnetwork.com/recipes/confetti-corn-recipe.html (may not work)