Fresh Greens, Avocado With a Lime Vinaigrette
- 1 medium red onion, cut in half and thin sliced
- 1 avocado, chopped fine
- 3 cups red leaf lettuce
- 4 cups chopped romaine lettuce
- 2 teaspoons fresh cilantro
- 1 (15 ounce) can black beans, rinsed and drained
- 1 teaspoon kosher salt
- 12 teaspoon ground black pepper
- 1 cup grape tomatoes or 1 cup cherry tomatoes, cut in half
- 12 cup olive oil
- 2 teaspoons balsamic vinegar
- 13 cup honey
- 1 jalapeno pepper, seeded, ribs removed and diced fine
- 1 teaspoon garlic, minced
- 1 teaspoon fresh ginger, minced
- 14 cup fresh lime juice
- 12 teaspoon kosher salt, to taste
- 1 pinch red pepper flakes, to taste
- Salad -- in a large bowl, mix up the greens.
- Add the onion, avacado, cilantro, beans, salt and pepper and cherry tomatoes.
- Dressing -- mix all the dressing ingredients in a measuring cup and stir well.
- Finish -- Just toss the salad dressing over the salad and that simple.
- A great unique flavor.
- Don't be afraid to make this a whole dinner.
- Add some rotisserie chicken, or grilled shrimp, anything.
- Just have fun with it.
- You can even top this with some good Mexican shredded cheese.
- It is a great salad.
- Even chopped up fresh fried tortillas or even just corn chips for a little crunch.
red onion, avocado, red leaf, romaine lettuce, fresh cilantro, black beans, kosher salt, ground black pepper, grape tomatoes, olive oil, balsamic vinegar, honey, pepper, garlic, fresh ginger, lime juice, kosher salt, red pepper
Taken from www.food.com/recipe/fresh-greens-avocado-with-a-lime-vinaigrette-387606 (may not work)