John Wayne Beans

• 1 lb. bacon, cut in pieces
• 1 onion, chopped
• 1 large can chopped green chilies
• 1 large can condensed tomato soup (no water)
• 1/2 lb. Velveeta cheese
• 1 bell pepper, chopped
• 2 lb. hamburger meat
• 1 can stewed tomatoes or 2 cans Ro-Tel tomatoes
• 3 qt. cooked pinto beans
• 1 lb. German or Polish sausage

1. Cook bacon until almost done.
2. Add pepper and onion.
3. Cook until soft.
4. Add ground hamburger.
5. Cook until done.
6. Add green chilies, stewed tomatoes, soup and beans.
7. Just before serving, stir in 1/2 pound grated Velveeta cheese.
8. Add sausage when you add the cooked beans.
9. Cook all ingredients for about 15 minutes in a large heavy pan.
10. Sausage should be cut into 1-inch long pieces.

bacon, onion, green chilies, tomato soup, velveeta cheese, bell pepper, hamburger, tomatoes, pinto beans, sausage

Taken from www.cookbooks.com/Recipe-Details.aspx?id=936620 (may not work)