Minted Apple Cooler
- 6 tablespoons chopped fresh mint leaves
- 1 cup sugar
- 1 12 cups water
- 1 cup orange juice
- 12 cup lemon juice
- 4 cups apple juice
- Add the mint leaves, sugar, and water to a saucepan; bring to a boil.
- Lower the heat, simmer for 5 minutes; take off the burner and cool.
- Strain mixture into a big pitcher; throw away mint leaves.
- Add the orange juice, lemon juice, and apple juice to the pitcher; stir to mix.
- May chill for a couple hours or serve immediately over ice.
mint leaves, sugar, water, orange juice, lemon juice, apple juice
Taken from www.food.com/recipe/minted-apple-cooler-67691 (may not work)