Waldorf Salad

• 1 green apple
• 2 red apples
• 1 tablespoon lemon juice
• 1 cup diced celery
• 1 cup seedless grapes, halved
• 12 cup grated mild cheese
• 14 cup mayonnaise
• 14 cup whipping cream
• 12 cup coarsely chopped walnuts

1. Wash and core apples, but do not peel.
2. Dice into large bowl.
3. Sprinkle with lemon juice.
4. Add celery, grapes and cheese; toss.
5. Combine mayonnaise with cream.
6. Pour over salad and toss to coat.
7. Refrigerate until serving time.
8. Add walnuts and toss again.
9. Toast the walnuts for 10 minutes at 350 F for better flavor.

green apple, red apples, lemon juice, celery, seedless grapes, mild cheese, mayonnaise, whipping cream, walnuts

Taken from www.food.com/recipe/waldorf-salad-198696 (may not work)