Ricotta Herb Ebelskivers

• 34 cup flour
• 1 teaspoon sugar
• 1 teaspoon dried basil
• 12 teaspoon baking powder
• 12 teaspoon salt
• 2 eggs, separated
• 23 cup buttermilk
• 12 cup low-fat ricotta cheese
• cooking spray

1. In medium bowl, combine dry ingredients.
2. In small bowl, whisk together egg yolks, buttermilk and ricotta until smooth.
3. Stir into flour mixture until blended.
4. In another small bowl, whisk egg whites until stiff peaks form.
5. Fold egg whites into batter.
6. Spray cake pop wells with cooking spray.
7. Fill each well with 1 tablespoon batter.
8. Bake 4-6 minutes.

flour, sugar, basil, baking powder, salt, eggs, buttermilk, lowfat ricotta cheese, cooking spray

Taken from www.food.com/recipe/ricotta-herb-ebelskivers-510147 (may not work)