Bbq Chicken Club

• 12 Boneless, skinless chicken breasts (4 oz. each)
• 12 sandwich rolls, split
• 3/4 cup Kraft BarBQ Sauce Original, divided
• 3/4 cup Miracle Whip Original Spread Family Dollar $3.50 thru 02/07
• 24 strips bacon, cooked Rite Aid 2 For $7.00 thru 02/06
• 12 slices Kraft Monterey Jack Cheese Slices
• 12 lettuce leaves

1. Divide barbecue sauce evenly into 2 bowls and set one aside.
2. Grill chicken breast until cooked through (170F), brushing with barbecue sauce from first bowl.
3. Discard any remaining sauce from first bowl.
4. Spread one side of the split roll with reserved barbecue sauce.
5. Spread the other side of the split roll with Miracle Whip.
6. Place 1 leaf of lettuce on split roll and top with 1 breast of chicken 2 strips of bacon and 1 slice of cheese.

chicken breasts, sandwich rolls, miracle, bacon

Taken from www.kraftrecipes.com/recipes/bbq-chicken-club-93786.aspx (may not work)