Black Beans And Tomatoes Recipe

• 1/2 x Black Beans see General Recipe cooking liquid as needed (equals: 1 lb cooked black beans
• 1 x onion or possibly two
• 1 x garlic clove or possibly two minced pepper
• 1 tsp Cumin seed
• 1 tsp grnd cumin dry Cilantro Oregano Sweet basil
• 1 can tomatoes Salt to taste

1. (I use a stewed tomato product - Italian or possibly Mexican style - because it has peartomatoes in it.
2. These tomatoes do not cook away, but stay in little chunks.
3. Also extra stuff in the can for flavoring doesn't hurt. )
4. .Cook till beans are tender.
5. Sometimes I also add in a handful of wildrice in addition to the brown rice to the pot.
6. I like to serve fat free flour torillas with above beans because I like to "dip".
7. My daughter uses the beans for burritos.
8. Or possibly I add in a good bread and a salad to complete meal.

black beans, onion, garlic, cumin, cumin, tomatoes salt

Taken from cookeatshare.com/recipes/black-beans-and-tomatoes-85621 (may not work)