Picnic Style Chicken Recipe

• 1/2 c. mayonnaise
• 1/2 teaspoon salt
• 1/2 teaspoon garlic salt
• 1/2 teaspoon dry rosemary
• 4 chicken breasts or possibly 1 frying chicken, cut into pcs
• 1 1/2 c. corn flake crumbs

1. Preheat oven to 350 degrees.
2. Stir together the mayonnaise, salt, garlic salt, and rosemary.
3. Brush mix on chicken, then roll the chicken in the corn flake crumbs.
4. Arrange skin side up, without touching, in a lightly greased baking pan.
5. Bake uncovered for 1 hour, or possibly till done.

mayonnaise, salt, garlic salt, rosemary, chicken breasts, corn flake crumbs

Taken from cookeatshare.com/recipes/picnic-style-chicken-29155 (may not work)