Strawberry Stuffed French Toast

• 1 slice whole wheat bread
• 1 tablespoon unsweetened strawberry preserves
• 1 ounce cream cheese, softened
• 1 egg
• 1 teaspoon vanilla essence
• cinnamon
• fresh strawberries, sliced (optional)
• icing sugar
• maple syrup

1. Cut the slice of bread in half.
2. One one side, spread strawberry preserves, and on the other - the cream cheese.
3. Make it into a sandwich.
4. Beat egg, vanilla and cinnamon together.
5. Dip the sandwich into the egg mixture, making sure to coat both sides.
6. Spray frying pan or melt some butter, cook the sandwich till each side is golden brown.
7. Transfer to plate, cut in half.
8. Sprinkle with some icing sugar and drizzle maple syrup on top.
9. Serve immediately with sliced strawberries.

whole wheat bread, unsweetened strawberry preserves, cream cheese, egg, vanilla essence, cinnamon, fresh strawberries, icing sugar, maple syrup

Taken from www.food.com/recipe/strawberry-stuffed-french-toast-270407 (may not work)