Baked English Muffins With Apples and Cheese
- 5 English muffins with raisins, split and lightly toasted
- 12 lb brie cheese, rind removed
- 2 tablespoons melted butter or 2 tablespoons margarine
- 1 (15 ounce) can apple pie filling
- 14 cup sliced almonds
- 13 cup brown sugar
- Preheat oven to 350F.
- Spoon the apple pie filling evenly over the 10 split English muffin halves.
- top evenly with the brie cheese slices.
- Combine the brown sugar and butter together in a small bowl; spoon the sugar mixture over the muffins and decorate with sliced almonds.
- Place on baking sheet and bake 5 to 8 minutes or until the cheese is melted.
muffins, brie cheese, butter, apple pie filling, almonds, brown sugar
Taken from www.food.com/recipe/baked-english-muffins-with-apples-and-cheese-87929 (may not work)