Bunny Cupcakes

  1. Just follow our 3 simple steps
  2. Prepare and bake 1 pkg.
  3. (2-layer size) cake mix (any flavour) as directed on package for 24 cupcakes.
  4. Cool completely.
  5. Beat 2 Tbsp.
  6. butter and 1/2 cup (1/2 of a 250-g container) Philadelphia Cream Cheese Product in medium bowl with electric mixer on medium speed until creamy.
  7. Gradually add 2 cups icing sugar, beating until well blended after each addition.
  8. Spread evenly onto tops of cupcakes.
  9. Decorate each to resemble a bunny using red licorice and assorted candies.
  10. Store in refrigerator.

cake mix, philadelphia cream cheese, butter, icing sugar

Taken from www.kraftrecipes.com/recipes/bunny-cupcakes-88926.aspx (may not work)

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