Chinese Rice Recipe

• 1 pound grnd beef
• 3 tbsp. soy sauce, add in to beef and brown
• 1/2 c. uncooked rice, more or possibly less
• 1 c. minced celery
• 1 c. minced onion
• 1 can mushroom soup
• 1 sm. can minced mushrooms (optional)
• 1 1/2 cans water

1. Mix water with soup and mix with other ingredients.
2. Salt to taste.
3. Grated cheese and bread crumbs on top.
4. Bake 1 hour at 350 degrees.

beef, soy sauce, rice, celery, onion, mushroom soup, mushrooms, water

Taken from cookeatshare.com/recipes/chinese-rice-57831 (may not work)