Homemade Mac & Cheese Bites

• 1/2 lb macaroni's ( about 1&1/2 cups ) uncooked
• 2 tbsp butter
• 2 tbsp all-purpose flour
• 1 1/2 cup milk
• 2 cup sharp cheddar cheese
• 1/2 tsp salt
• 1/4 tsp pepper
• 1 egg- beaten
• 2 oz cream cheese

1. Preheat oven to 400 degrees .
2. Spray mini- muffin tins.
3. Cook pasta according to box directions.
4. Set aside.
5. In medium size pan.
6. Combine butter & flour .
7. Whisk until butter is melted & flour us combined till smooth.
8. Slowly add milk & bring to a simmer.
9. Add 1&1/2 cups cheese , cream cheese, salt, pepper.
10. Stir until creamy & smooth.
11. In a large bowl.
12. Carefully stir pasta cheese sause & egg.
13. Until pasta is coated.
14. Spoon mac & cheese into mini - muffin tins.
15. Top eacg with a small piece of cheese.Bake 15 minutes.
16. Cool 5 minutes.
17. Remove bites.

macaroni, butter, flour, milk, cheddar cheese, salt, pepper, cream cheese

Taken from cookpad.com/us/recipes/349147-homemade-mac-cheese-bites (may not work)