Turbana Banana July Cocktail

• 3 bananas, sliced
• 1 tbsp. lemon juice
• 1-1/4 can tuna, drained and flaked
• 1/2 onion, chopped
• 2 tbsp. chopped gherkins
• 2 tbsp. chopped olives
• 1 tbsp. grated cheese
• Sliced olives
• gherkins
• Paprika
• 2 tbsp. cake flour
• 2 tbsp. butter
• margarine
• 1/4 cup chicken stock
• 1/4 cup dry white wine
• 1/3 cup grated cheddar cheese
• 1/4 cup fresh cream
• Salt and pepper, to taste

1. Sprinkle bananas with lemon juice.
2. Mix all the ingredients for cocktail.
3. Spoon into seven cocktail shells.
4. Cover with sauce.
5. Sprinkle grated cheese over each cocktail portion.
6. Decorate with a slice of gherkin or olive and sprinkle with paprika.
7. Bake for 15-20 minutes at 350F and serve warm.
8. Sauce: Melt butter, flour, and pepper in a saucepan.
9. Add stock and wine and bring to a boil.
10. Stir constantly.
11. Simmer for one minute.
12. Add 1/2 cup of grated cheese.
13. Let cool.
14. Add cream.

bananas, lemon juice, tuna, onion, gherkins, olives, grated cheese, olives, gherkins, paprika, cake flour, butter, margarine, chicken stock, white wine, cheddar cheese, fresh cream, salt

Taken from www.foodgeeks.com/recipes/3995 (may not work)