Cranberry Couscous Salad

• 3/4 cup couscous, uncooked
• 2 stalks celery, chopped
• 2 carrots, shredded King Sooper's 1 lb For $0.99 thru 02/09
• 2 green onions, sliced
• 1/2 cup dried cranberries
• 1/4 cup PLANTERS Sliced Almonds, toasted
• 1/4 cup KRAFT Light Mayo Reduced Fat Mayonnaise
• 2 Tbsp. KRAFT Lite Zesty Italian Dressing
• 2 tsp. GREY POUPON Dijon Mustard

1. Cook couscous as directed on package; place in medium bowl.
2. Cool.
3. Stir in vegetables, cranberries and nuts.
4. Mix mayo, dressing and mustard until blended.
5. Add to couscous mixture; mix lightly.

couscous, stalks celery, carrots, green onions, cranberries, mayonnaise, italian dressing, poupon

Taken from www.kraftrecipes.com/recipes/cranberry-couscous-salad-181243.aspx (may not work)