Bloody Mary Deviled Eggs

• 6 slices OSCAR MAYER Fully Cooked Bacon
• 1 doz. hard-cooked eggs
• 1/2 cup MIRACLE WHIP Dressing Family Dollar $3.50 thru 02/07
• 2 Tbsp. finely chopped celery
• 2 tsp. hot pepper sauce
• 24 pimento-stuffed green olives

1. Heat bacon as directed on package; cool.
2. Cut each slice crosswise into 4 pieces.
3. Cut eggs lengthwise in half.
4. Remove yolks; place in medium bowl.
5. Mash with fork.
6. Add dressing; mix well.
7. Stir in celery.
8. Spoon yolk mixture into egg white halves; drizzle with hot sauce.
9. Thread 1 each olive and bacon piece onto each of 24 frilled toothpicks.
10. Insert into egg yolk filling.

bacon, eggs, miracle whip dressing family, celery, hot pepper sauce, green olives

Taken from www.kraftrecipes.com/recipes/bloody-mary-deviled-eggs-178187.aspx (may not work)