Easy Turkey Chili

• 1 pound turkey breast ground, cooked
• 1/2 cup onions chopped
• 1/2 cup sweet bell peppers
• 1/4 cup celery sliced
• 1/2 teaspoon olive oil
• 15 ounces red kidney beans undrained
• 14 1/2 ounces tomatoes crushed
• 1 3/4 cups water
• 6 ounces tomato paste
• 1 tablespoon worcestershire sauce
• 1 teaspoon chili powder
• 1 teaspoon salt
• 1/4 teaspoon garlic powder

1. Place turkey, onions, bell peppers, and celery in a large skillet with oil.
2. Cook over medium heat for 10 minutes, stirring and separating turkey as it cooks.
3. Add beans, tomatoes, water, tomato paste, worcestershire sauce, chili powder, salt, and garlic powder.
4. Bring to a boil, reduce heat and simmer for 30 minutes.

turkey breast ground, onions, sweet bell peppers, celery, olive oil, red kidney, tomatoes, water, tomato paste, worcestershire sauce, chili powder, salt, garlic

Taken from recipeland.com/recipe/v/easy-turkey-chili-38309 (may not work)