Greek Walnut Salsa

• 1 14 cups tomatoes, finely chopped
• 12 cup cucumber, finely chopped
• 2 tablespoons olives, finely chopped
• 2 tablespoons red onions, finely chopped
• 1 tablespoon lemon juice
• 1 teaspoon olive oil
• 1 teaspoon chopped fresh parsley
• 14 teaspoon minced garlic
• 1 pinch dried oregano
• 14 cup walnuts, chopped and toasted

1. Mix together all ingredients except walnuts until well combined.
2. Season with salt and pepper; stir in walnuts just before serving.

tomatoes, cucumber, olives, red onions, lemon juice, olive oil, parsley, garlic, oregano, walnuts

Taken from www.food.com/recipe/greek-walnut-salsa-347373 (may not work)