Simple Sesame Noodles
- 12 ounces, fluid Thin Noodles, Cooked And Drained
- 1/4 cups Soy Sauce
- 2 Tablespoons Sugar
- 4 cloves Garlic, Minced
- 2 Tablespoons Rice Vinegar
- 3 Tablespoons Pure Sesame Oil
- 1/2 teaspoons Hot Chili Oil
- 4 Tablespoons Canola Oil
- 4 whole Green Onions, Sliced Thin
- Whisk all ingredients (except noodles and green onions) together in a bowl.
- Taste and adjust ingredients as needed.
- Pour sauce over warm noodles and toss to coat.
- Sprinkle with green onions and toss.
- Serve in a bowl with chopsticks.
- Yummy!
noodles, soy sauce, sugar, garlic, rice vinegar, sesame oil, chili oil, canola oil, green onions
Taken from tastykitchen.com/recipes/main-courses/simple-sesame-noodles/ (may not work)