Broccolini and Beef California Rolls

• 700 grams Sushi rice
• 1/2 bunch Broccolini
• 150 grams Thinly sliced beef
• 1 tbsp Soy sauce
• 1 tbsp Mirin
• 1 tbsp Sake
• 1 tsp Sugar
• 3 sheets Nori seaweed
• 1 White toasted sesame seeds

1. Make the sushi rice with your usual seasonings.
2. It's nice with sushi vinegar.
3. Coat a frying pan with oil and fry the beef.
4. Add the ingredients marked , and fry until the liquid has evaporated.
5. Blanch the broccolini in salted boiling water, then quickly run under cold water and drain thoroughly.
6. Place the nori on your sushi mat, spread rice over it, sprinkle on some sesame seeds and cover with plastic wrap.
7. Turn it over, and place the mat under the plastic wrap.
8. Place the broccolini and beef on the lower third and roll away from you.
9. Make sure you don't roll the plastic wrap as you do this.
10. Slice into easy-to-eat pieces, and it's done.

rice, broccolini, beef, soy sauce, mirin, sake, sugar, sesame seeds

Taken from cookpad.com/us/recipes/153875-broccolini-and-beef-california-rolls (may not work)