Chili Cheese Chips
- 500 ml tostitos salsa con queso
- 500 ml campbells firehouse beef and bean chili
- 200 g tortilla chips (more or less if you like)
- Heat chili according to directions on can.
- Add cheese salsa, stir and simmer until heated through.
- Serve hot with tortilla chips and napkins!
tortilla chips
Taken from www.food.com/recipe/chili-cheese-chips-198473 (may not work)