Cantonese Stir-Fried Rice

• 1/2 pork tenderloin, cut in strips Safeway 1 lb For $3.99 thru 02/09
• 1 tsp. oil
• 1/2 cup snow peas
• 1/2 (14 oz/398 mL) can miniature corn on the cob, drained
• 1 (10 oz/284 mL) can chicken broth
• 2 Tbsp. soya sauce
• 1/2 tsp. each: garlic powder and ground ginger
• 3 green onions, chopped
• 1 1/2 cups Minute Rice Brand Rice

1. BROWN pork in oil.
2. Add remaining ingredients except green onions and rice.
3. Bring to a boil; stir in rice.
4. Cover and let stand 5 minutes.

pork tenderloin, oil, snow peas, corn, chicken broth, soya sauce, garlic, green onions, rice

Taken from www.kraftrecipes.com/recipes/cantonese-stir-fried-rice-85921.aspx (may not work)