Beef Or Turkey Fajitas Recipe

• 25 lb BEEF,OVEN ROAST FZ
• 25 lb TURKEY BNLS RAW FZ
• 2 tsp GARLIC DEHY GRA
• 6 lb TOMATOES FRESH
• 4 lb LETTUCE FRESH
• 4 lb ONIONS DRY
• 4 lb PEPPER SWT GRN FRESH
• 8 1/2 lb TORILLAS CORN FZ
• 1 Tbsp. SOUP GRAVY BASE BEEF
• 2 c. SALAD OIL, 1 GAL
• 1/4 c. SOY SAUCE
• 1/2 c. WORCESTERSHIRE SAUCE

1. 1.
2. SLICE BEEF Or possibly TURKEY 5/8 " THICK
3. 2.
4. COMBINE OILBASEMINIMUM OF TWO Hrs.
5. 4.
6. SAUTEE MEAT 4 MINS ON A 375 DEGREE GRILL LIGHTLY COATED WITH OIL.
7. 5.
8. SAUTEE PEPPERS AND ONIONS IN OIL 2 MINS
9. 6.
10. HEAT TORTILLA SHELLS IN STEAMER 2 Min SALAD OIL.
11. 7.
12. PLACE 2 Ounce OF COOKED MEAT ON EACH SHELL 1/4 C. OF SAUTEED VEGETABLESVEGETABLES
13. SERVING SIZE: 4 Ounce,2 EA

beef, turkey bnls, garlic, tomatoes, onions, pepper, corn fz, beef, salad oil, soy sauce, worcestershire sauce

Taken from cookeatshare.com/recipes/beef-or-turkey-fajitas-82125 (may not work)