Easy Cherry Cheesecake Pie Recipe

• 9 inch graham cracker crust
• 1 (8 ounce.) pkg. cream cheese
• 15 ounce. can cherry pie filling
• 8 ounce. Cold Whip

1. Soften cream cheese till it is easy to spread, spread inside graham cracker crust, mix pie filling and Cold Whip together, pour inside shell.
2. Cold several hrs before serving.

graham cracker crust, cream cheese, cherry pie filling

Taken from cookeatshare.com/recipes/easy-cherry-cheesecake-pie-29971 (may not work)