Black Bean and Corn Salsa

• 2 cups Black Beans
• 1 cup Frozen Corn Kernels, Thawed
• 1 Jalapeno, Seeded And Minced
• 1/2 cups Diced Red Onion
• 1 cup Diced Roma Tomato
• 1 teaspoon Minced Garlic
• 2- 1/2 Tablespoons Chopped Fresh Cilantro
• 1- 1/2 Tablespoon Olive Oil
• 3 Tablespoons Lime Juice
• 1/2 teaspoons Cumin
• 1/2 teaspoons Salt
• 1/4 teaspoons Black Pepper
• 1 pinch Sugar

1. In a large bowl, combine all ingredients.
2. Let chill at least 1 hour before serving.

black beans, frozen corn kernels, red onion, tomato, garlic, fresh cilantro, olive oil, lime juice, cumin, salt, black pepper, sugar

Taken from tastykitchen.com/recipes/appetizers-and-snacks/black-bean-and-corn-salsa-9/ (may not work)