KRAFT Mayonnaise Chocolate-Date Cake

• 1-1/4 cups boiling water
• 1-1/2 cups finely chopped dates
• 1 cup ground PLANTERS Walnuts
• 2 cups flour
• 2 tsp. ground cinnamon
• 1 tsp. baking soda
• 1/2 tsp. salt
• 1 cup KRAFT Real Mayo Mayonnaise
• 1-1/4 cups sugar
• 2 oz. BAKER'S Bittersweet Chocolate, melted
• 1 tsp. vanilla

1. Heat oven to 350 degrees F.
2. Pour boiling water over combined dates and nuts; let stand 10 min.
3. Mix next 4 ingredients.
4. Drain dates and nuts, reserving liquid.
5. Mix mayo, sugar, chocolate, vanilla and reserved liquid in large bowl.
6. Add flour mixture; mix well.
7. Stir in dates and nuts.
8. Pour into 13x9-inch pan sprayed with cooking spray.
9. Bake 35 min.
10. or until toothpick inserted in center comes out clean.
11. Cool completely.

boiling water, dates, ground planters walnuts, flour, ground cinnamon, baking soda, salt, mayonnaise, sugar, s bittersweet chocolate, vanilla

Taken from www.kraftrecipes.com/recipes/kraft-mayonnaise-chocolate-date-cake-162931.aspx (may not work)