Spiced Rose Tea

• 2 teaspoons rose petals (dried)
• 12 teaspoon cinnamon
• 14 teaspoon clove
• 14 teaspoon cardamom

1. Assemble all the ingredients and place in a tea ball.
2. Note: If you don't own a tea ball, then you can put the ingredients directly in the water and then strain out later.
3. Place tea ball in hot water and steep for 10 minutes.

petals, cinnamon, clove, cardamom

Taken from www.food.com/recipe/spiced-rose-tea-447912 (may not work)