Fog Cutter - Fog Cutter Cocktail

• 2 oz (56 grm). light rum
• 1 oz (28 grm). brandy
• 1 oz (28 grm). gin
• 2 oz (56 grm). lemon juice
• 1 oz (28 grm). orange juice
• 1 oz (28 grm). sweet sherry

1. Shake all but sherry, with ice.
2. Pour into high glass, float sherry on top.

light rum, brandy, gin, lemon juice, orange juice, sweet sherry

Taken from online-cookbook.com/goto/cook/rpage/00117A (may not work)