Baked Asparagus With Balsamic Butter Sauce
- 1 bunch fresh asparagus
- cooking spray
- salt, to taste
- pepper
- 2 tablespoons butter
- 1 tablespoon soy sauce
- 1 teaspoon balsamic vinegar
- Preheat oven to 400F (200C).
- Arrange the asparagus on a baking sheet.
- Coat with cooking spray, and season with salt and pepper.
- Bake asparagus 12 minutes in the preheated oven, or until tender.
- Melt the butter in a saucepan over medium heat.
- Remove from heat, and stir in soy sauce and balsamic vinegar.
- Pour over the baked asparagus to serve.
fresh asparagus, cooking spray, salt, pepper, butter, soy sauce, balsamic vinegar
Taken from www.food.com/recipe/baked-asparagus-with-balsamic-butter-sauce-502221 (may not work)