Hidden Surprise Easter Egg TreatsTM

• 12 plastic snap-apart 3x2-inch Easter eggs
• 3 tablespoons butter or margarine
• 1 (10 ounce) package JET-PUFFED Marshmallows*
• 6 cups KELLOGG'S RICE KRISPIES Cereal
• 1/2 cup M&M's Brand Chocolate Candies
• Canned frosting or decorator gel (optional)

1. Clean, then coat inside of plastic eggs with cooking spray.
2. Set aside.
3. In large saucepan melt butter over low heat.
4. Add JET-PUFFED Marshmallows and stir until completely melted.
5. Remove from heat.
6. Add KELLOGG'S RICE KRISPIES cereal.
7. Stir until well coated.
8. Using greased hands, firmly press 1/4 cup of the cereal mixture into each plastic egg half.
9. Use fingers to make hollow center in each half.
10. Remove from molds.
11. Place on wax paper.
12. Cool slightly.
13. Place about 6 M&M'S Brand Chocolate Candies in one half of each egg.
14. Gently press two halves of each egg together until they stick.
15. Cool completely.
16. Decorate with frosting and additional M&M'S Brand Chocolate Candies (if desired).
17. Best if served the same day.

eggs, butter, marshmallows, rice krispies cereal, chocolate, frosting

Taken from allrecipes.com/recipe/hidden-surprise-easter-egg-treats/ (may not work)