Walter's Turkey Stuffing

• 1 lb ground beef
• 6 ounces chicken stove top stuffing mix
• 1 lb potato (peeled and chunked)
• 1 12 teaspoons adobo seasoning (or salt & pepper to taste)
• 5 cups water
• 1 teaspoon salt
• 34 cup butter

1. In a sauce pan, brown ground beef with the adobo.
2. Drain ground beef and set aside.
3. Boil the water and add the potatoes and salt until cooked.
4. Cook Stove Top according to directions on box.
5. Once everything is cooked, mix the ground beef, potatoes and Stove Top in large bowl.
6. Once mixed, add butter and mix again.
7. If needed, you can add more butter.

ground beef, chicken, potato, salt, water, salt, butter

Taken from www.food.com/recipe/walters-turkey-stuffing-268315 (may not work)