Super Cheesy Omlette

• 1 tbsp Butter
• 3 Eggs
• 1/4 cup Milk
• 1 cup Shredded Chedder Cheese (or cheese of your choice)

1. Beat eggs in bowl and add milk.
2. Melt butter in nonstick pan on medium heat.
3. Pour egg/milk combo in pan.
4. Cook till bottom of omelette is light brown, then flip.
5. Cook till bottom is ALMOST browned, add cheese, fold.
6. Add cheese on top and enjoy :)

butter, eggs, milk, shredded chedder cheese

Taken from cookpad.com/us/recipes/331392-super-cheesy-omlette (may not work)