Microwave Fudge

• 1 (12 ounce) bag semi-sweet chocolate chips
• 1 (14 ounce) can sweetened condensed milk
• 12 cup nuts (optional)

1. Butter an 8X8X2 glass dish.
2. Pour chips and sweetened condensed milk in dish and microwave for 3 minutes.
3. Check & stir each minute to ensure the chips don't burn.
4. Remove from microwave and stir til blended and smooth.
5. Stir nuts in at this time.
6. Chill for 2 hours.
7. Fudge is ready to eat cold or let stand at room temperature.

semisweet chocolate chips, condensed milk, nuts

Taken from www.food.com/recipe/microwave-fudge-245362 (may not work)