Grandmother's Frozen Fruit Salad Recipe

• 1 (1 lb.) can fruit cocktail
• 1 (1 lb.) can apricot halves
• 1 (1 lb.) can chunk pineapple
• 4 ounce. mini marshmallows
• 1 pkg. unflavored gelatin
• 1 (4 ounce.) jar maraschino cherries
• 4 ounce. cream cheese, softened
• 1/2 c. salad dressing
• 3/4 c. whipping cream, whipped
• Extra apricots and mint leaves for garnish

1. Drain first 3 things, reserving juices.
2. Place fruit into large bowl.
3. Add in marshmallows; set aside.
4. Place juices in saucepan; stir in gelatin.
5. Place on medium heat, stirring till gelatin dissolves.
6. Cold slightly; pour on fruit.
7. Stir in diced cherries and cherry juice.
8. In separate bowl blend together cream cheese and dressing.
9. Add in to fruit mix, mixing well; cover.
10. Refrigeratetill partially set.
11. Mix in whipped cream.
12. Transfer to 7 1/2 x 11 inch serving dish; cover.
13. Place in freezer 4-6 hrs or possibly overnight.
14. Cut into squares to serve.
15. Garnish with apricots and mint sprigs.

fruit cocktail, apricot halves, pineapple, marshmallows, unflavored gelatin, maraschino cherries, cream cheese, salad dressing, whipping cream, mint

Taken from cookeatshare.com/recipes/grandmother-s-frozen-fruit-salad-15104 (may not work)