Easy Jack-O'-Lantern Shaped Tamagoyaki

• 1 Egg
• 1 tsp Sugar
• 1 pinch Salt
• 1 Nori (dried seaweed sheet)

1. Season the egg with sugar and salt, and make a tamagoyaki.
2. Wrap in plastic wrap to mold them into a tube.
3. Affix the eyes and mouth cut out of nori, and they're ready to serve.

egg, sugar, salt

Taken from cookpad.com/us/recipes/150973-easy-jack-o-lantern-shaped-tamagoyaki (may not work)