Ranch Tuna Salad

• 2 cans (6 oz. each) white tuna in water, drained, flaked
• 1 hard-cooked egg, peeled, chopped
• 1/4 cup KRAFT Classic Ranch Dressing
• 1/4 cup CLAUSSEN Sweet Pickle Relish, drained

1. Mix all ingredients until well blended.
2. Serve immediately or cover and refrigerate until ready to serve.

water, egg, claussen sweet

Taken from www.kraftrecipes.com/recipes/ranch-tuna-salad-64077.aspx (may not work)