Quick and Easy Chicken Stir-Fry

• 1 tsp. oil
• 1 lb. boneless skinless chicken breasts, cut into thin strips
• 3 cups fresh stir-fry vegetables
• 1/4 cup KRAFT Italian Dressing
• 2 Tbsp. soy sauce
• 1 tsp. ground ginger
• 1 tsp. garlic powder

1. Heat oil in large skillet on medium-high heat.
2. Add chicken; stir-fry 5 min.
3. or until evenly browned.
4. Stir in remaining ingredients; cover.
5. Cook 5 min.
6. or until vegetables are crisp-tender, stirring occasionally.

oil, boneless skinless chicken breasts, stirfry vegetables, italian dressing, soy sauce, ground ginger, garlic powder

Taken from www.kraftrecipes.com/recipes/quick-easy-chicken-stir-fry-144073.aspx (may not work)