Cheesy Garlic Loaf
- 1 (11-ounce) package refrigerated French bread loaf dough
- 1/4 cup Land O Lakes Butter, melted
- 1 tablespoon finely chopped fresh garlic
- 1/4 teaspoon onion powder
- 1/4 teaspoon crushed red pepper
- 2 teaspoons chopped fresh parsley
- 6 (3/4-ounce) slices Land O Lakes Deli 4 Cheese Italian Blend, cut in half diagonally
- Heat oven to 350F.
- Bake French bread loaf according to package directions.
- Combine butter, garlic, onion powder and red pepper flakes in bowl while bread is baking.
- Brush outside of bread immediately with about 1 tablespoon butter mixture.
- Reserve remaining butter mixture.
- Let cool 10-15 minutes.
bread, butter, fresh garlic, onion powder, red pepper, parsley, italian blend
Taken from www.landolakes.com/recipe/3755/cheesy-garlic-loaf (may not work)