4 Minute Microwave Apricot Apples
- 2 apples
- 2 tablespoons brown sugar
- 2 teaspoons butter (no substitute)
- 1 teaspoon ground nutmeg
- 1 teaspoon ground cinnamon
- 4 dried apricots, coarsely chopped
- Core apples but be careful not to cut through the bottom.
- In a bowl mix together the cinnamon, nutmeg and brown sugar add chopped apricots last.
- Divide the spice and apricot mixture into each apple core.
- top each apple with 1 teaspoon of butter.
- Place apples into a casserole dish and cover.
- Microwave on high for 4 minutes or until tender.
- Apples will be very hot, allow to cool a few minutes before serving.
apples, brown sugar, butter, ground nutmeg, ground cinnamon
Taken from www.food.com/recipe/4-minute-microwave-apricot-apples-98124 (may not work)