Mel's Chili Recipe

• 1 1/2 pound stew meat (sirloin)
• 3/4 pound sausage
• #10 can pork and beans
• #10 can chili con carne without beans
• 1 c. catsup
• 1 c. brown sugar
• 2 tbsp. dry mustard
• 1/2 teaspoon Tabasco
• 1 teaspoon Worcestershire
• 1 teaspoon soy sauce
• 1 teaspoon salt
• 1 teaspoon cumin
• 1 teaspoon red warm pepper (to taste)
• 3-5 whole crushed jalapeno peppers (to taste)

1. Course grind together and brown.

stew meat, sausage, pork, chili con carne, catsup, brown sugar, dry mustard, tabasco, worcestershire, soy sauce, salt, cumin, red warm pepper, jalapeno peppers

Taken from cookeatshare.com/recipes/mel-s-chili-22432 (may not work)