Crab Cakes Recipe

• 5 # Crab Meat
• A 1/4 cup Dijon Mustard
• 1 cup Mayo
• 5 ea Eggs
• 4 cups Panko Bread Crumbs
• 1 bu Green Onions
• 1 bu Cilantro
• 1 ea Red Bell Pepper
• 1 ea Red Onion
• 1 tsp Cyenne Pepper
• 2 ea Lemon Zest

1. 1.
2. Mix All Ingredients together.
3. 2.
4. Form into 2 oz patties.
5. 3.
6. Fry in pan over medium heat.

dijon mustard, mayo, eggs, bread crumbs, green onions, cilantro, red bell pepper, red onion, pepper, lemon zest

Taken from cookeatshare.com/recipes/crab-cakes-196 (may not work)