Diabetic Fruit Cookies Recipe

• 1 c. flour
• 1 teaspoon baking soda
• 1 c. water
• 1 c. dates, minced
• 1/2 c. apples, peeled & minced
• 3/4 c. raisins
• 1/2 c. butter
• 1 c. quick oats
• 2 Large eggs, beaten (I use egg beaters)
• 1 teaspoon vanilla
• 1 c. pecans, minced

1. Sift flour and soda, set aside.
2. Cook water, dates, apple and raisins; bring to a boil.
3. Simmer 3 min.
4. Remove from heat and add in the butter and stir.
5. Cold mix and then add in Large eggs, oatmeal and the dry ingredients; add in the vanilla and nuts.
6. Cover and chill overnight.
7. Drop on cookie sheets 2 inches apart.
8. Bake in 350 degree oven for about 24 min.
9. Store in the refrigerator in air tight container.
10. May also add in 1 tsp.
11. cinnamon to dry ingredients if you like.

flour, baking soda, water, dates, apples, raisins, butter, oats, eggs, vanilla, pecans

Taken from cookeatshare.com/recipes/diabetic-fruit-cookies-15545 (may not work)