Roasted-Vegetable Lasagna

• olive oil flavored cooking spray
• 2 medium bell peppers, cut into 1-inch pieces
• 1 medium onion, cut into 8 wedges, separated into pieces
• 4 cups zucchini, sliced (2 medium)
• 3 cups mushrooms, sliced (8 ounces)
• 12 teaspoon salt
• 14 teaspoon pepper
• 1 large onion, chopped
• 2 tablespoons finely chopped garlic
• 1 (28 ounce) canprogresso tomato puree
• 3 tablespoons chopped fresh basil leaves or 1 tablespoon dried basil leaves
• 3 tablespoons chopped fresh oregano leaves or 1 tablespoon dried oregano leaves
• 1 teaspoon sugar
• 12 teaspoon salt
• 12 teaspoon crushed red pepper flakes
• 12 uncooked lasagna noodles
• 4 cups shredded mozzarella cheese (16 oz)
• 1 cup shredded parmesan cheese (4 oz)

1. Heat oven to 450 degrees F.
2. Spray 15x10x1" pan with cooking spray, and place bell peppers, onion, zucchini and mushrooms in a single layer in the pan.
3. Spray vegetables with cooking spray; sprinkle with 1/2 tsp salt and the pepper.
4. Bake uncovered 20-25 min, turning vegetables once, until vegetables are tender.
5. Meanwhile, spray 2-qt saucepan with cooking spray and cook chopped onion and garlic in saucepan over medium heat for 2 minutes, stirring occasionally.
6. Stir in remaining sauce ingredients- Heat to boiling; reduce heat.
7. Simmer uncovered 15-20 min or until slightly thickened.
8. Cook and drain noodles as directed on package.
9. Rinse noodles with cold water; drain.
10. Mix cheeses; set aside.
11. Reduce oven temperature to 400 degrees F.
12. Spray 13x9" (3-qt) glass baking dish with cooking spray.
13. Spread 1/4 cup of the sauce in dish; top with 3 noodles.
14. Layer with 3/4 cup sauce, 1 1/4 cups vegetables and 1 cup cheese mixture.
15. Repeat layers 3 more times with remaining noodles, sauce, vegetables and cheese mixture.
16. Bake lasagna uncovered 20-25 min or until hot- Let stand 10 min before cutting.

olive oil, bell peppers, onion, zucchini, mushrooms, salt, pepper, onion, garlic, tomato puree, fresh basil, oregano, sugar, salt, red pepper, lasagna noodles, mozzarella cheese, parmesan cheese

Taken from www.food.com/recipe/roasted-vegetable-lasagna-127097 (may not work)