Easy Mock-Okonomiyaki (Savory Japanese Pancake) with Bean Sprouts and Eggs

• 1 bag Bean sprouts
• 3 Eggs
• 1 Okonomiyaki sauce
• 1 Mayonnaise
• 1 Bonito flakes
• 1 Aonori

1. Rinse bean sprouts and put in a serving dish.
2. Cover with plastic wrap and microwave for 3 minutes at 600 W. Drain water!
3. Beat eggs in a bowl.
4. Make soft and fluffy scrambled eggs in a heated pan.
5. Slide onto the bean sprouts (Step 1).
6. Top with sauce, mayonnaise, bonito flakes and aonori seaweed to finish.

sprouts, eggs, sauce, mayonnaise, flakes

Taken from cookpad.com/us/recipes/171055-easy-mock-okonomiyaki-savory-japanese-pancake-with-bean-sprouts-and-eggs (may not work)