Cheesy Chive and Onion Toasties/Jaffles

• 1 tablespoon olive oil
• 1 brown onion, thinly sliced
• 2 cups grated cheese
• 2 tablespoons chives, chopped
• 8 slices white bread

1. Heat frypan over high heat, ad oil and onion.
2. Cook about 6 minutes till well browned, seta side to cool.
3. In a small bowl, combine cheese, chives and onion.
4. Divide this between 4 slices bread.
5. Top with remaining bread and place in heated jaffle iron.
6. Cook over low flame for 2 minutes till golden.
7. OR use sandwich maker according to instruction booklet.

olive oil, brown onion, grated cheese, chives, white bread

Taken from www.food.com/recipe/cheesy-chive-and-onion-toasties-jaffles-397003 (may not work)